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Linzer Torte Cookies Best Family Recipes

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Linzer Torte Cookies

"These are a model of a classic Austrian dessert. A nutty dough with preserves and a lattice pinnacle. A lovely treat for the vacations."

Ingredients :

  • 3/four cup butter, softened
  • 1 cup white sugar
  • 1 egg
  • 1 teaspoon lemon zest
  • 2 cups all-motive flour
  • three/four cup blanched slivered almonds, ground
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon floor cloves
  • 1 cup raspberry jam

Instructions :

Prep : Cook : 15M Ready in :
  • Preheat oven to 350 tiers F (a hundred seventy five stages C). Grease an 11x7 inch baking pan.
  • In a medium bowl, cream collectively the butter and sugar. Beat in the egg and lemon peel. In every other bowl, stir collectively the flour, almonds, cinnamon and cloves. Gradually stir the dry components into the creamed aggregate. The dough can be stiff, so that you may also want to knead it via hand to get it to come collectively. Press half of of the dough into the lowest of the prepared pan.
  • Press 1/2 of the dough into the lowest of the prepared pan. Spread the preserves over the crust. On a gently floured surface, roll the closing dough into lengthy rope about half of inch in diameter. Place lengths of the rope throughout the pinnacle of the jam in a lattice sample over the preserves.
  • Bake 40 minutes or until pinnacle is golden. Cool in pan on wire rack. Cut into 2 inch by using 1inch bars.

Notes :

  • After completing step 2: Roll the dough out to 1/8 inch thickness and cut into rounds the use of a cookie cutter. Place cookies onto a cookie sheet spaced 2 inches aside. Count your rounds and use a small cookie cutter to cut the center out of half of of the cookies. This can be done at the same time as the other half of the cookies bakes.
  • Bake for 10 to twelve minutes inside the preheated oven, till organization and lightly browned at the edges. Allow cookies to chill completely. Spread jam at the tops of the solid cookies and pinnacle with the cookies that have shapes reduce out.
  • Reynolds® Aluminum foil can be used to maintain meals wet, cook it flippantly, and make clean-up less complicated.

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