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| Katrina's Banana Cake |
"Moist banana flavored cake, tastes extremely good with a clean cup of espresso."
Ingredients :
- 1 cup shortening
- 1 cup white sugar
- 2 eggs
- 2 cups cake flour
- half of teaspoon baking powder
- 3/4 teaspoon baking soda
- half of teaspoon salt
- 1/2 teaspoon vanilla extract
- 1 cup evaporated milk
- 1 cup mashed bananas
- 1/three cup chopped walnuts
Instructions :
| Prep : | Cook : 16M | Ready in : |
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- Preheat oven to 375 tiers F (a hundred seventy five stages C). Grease one nine or 10 inch tube pan.
- Cream shortening until mild and fluffy. Add sugar progressively. Blend in eggs separately, beating properly after every addition.
- Sift collectively flour, baking powder, baking soda and salt.
- Add vanilla to the evaporated milk. Alternately add flour aggregate and liquid components to cream aggregate. Blend in mashed bananas and chopped nuts. Pour batter into the organized pan.
- Bake at 375 ranges F (a hundred ninety degrees C) for forty five mins.
Notes :
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