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Molasses Peanut Butter Crinkles Popular Recipes

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Molasses Peanut Butter Crinkles

"Plump sugar-crowned cookies that flavor just like Mary Jane candies. I tone down the ginger and cloves for my toddlers."

Ingredients :

  • 1 cup packed brown sugar
  • 1/2 cup peanut butter
  • 1/four cup butter, softened
  • 1/4 cup molasses
  • 1 egg
  • 2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon ground ginger
  • half of teaspoon ground cloves
  • half teaspoon salt
  • 1/three cup granulated sugar for adornment

Instructions :

Prep : Cook : 12M Ready in :
  • Preheat oven to 375 ranges F (a hundred ninety stages C).
  • Mix together the brown sugar, peanut butter, butter, molasses and egg in a large bowl.
  • In a medium bowl, sift collectively the flour, baking soda, ginger, cloves and salt. Add the dry substances to the wet elements and stir till well blended.
  • For each cookie, shape a generous tablespoon of dough right into a ball and roll in granulated sugar. Place the cookies 2 inches apart on an ungreased cookie sheet and bake for 10 minutes, or till simply set. Transfer to a cord rack to cool.

Notes :

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