Madeira Fingers Popular Recipes

A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of any happy family. Therefore for you personally housewives, create tasty, delicious and balanced dishes. Recipes or menu for Madeira Fingers, you've located it, listed below are available thousands of delicious menus meals, the Madeira Fingers recipes is among the favorite menus with this blog.

Madeira Fingers

"Elegant English biscuits that can be served with afternoon tea, or to accompany desserts."

Ingredients :

1 1/2 cups all-purpose flour
half cup butter, softened
three/eight cup white sugar
1 pinch salt
three tablespoons Madeira wine
1 egg
1/three cup white sugar for adornment

Instructions :

Prep :	Cook : 36M	Ready in :

Sift together the flour and salt right into a huge bowl. Cream in the butter till combination resembles nice breadcrumbs. Mix inside the sugar and Madeira, till mixture turns into stiff. Wrap dough in foil or plastic, and refrigerate for half-hour.
Preheat oven to 325 levels F (a hundred sixty five degrees C).
On a lightly floured floor, knead dough gently till smooth. Roll out to about 1/eight" and prick throughout with a fork. Cut dough into 36 fingers measuring 1 x 2 1/2 inches. Place on cookie sheets. In a small bowl, gently beat the egg. Brush cookie fingers with the egg and sprinkle each with sugar.
Bake for approximately 15 minutes or until mild golden in shade. Let cool on cord racks. Store in an hermetic box.

Notes :

Reynolds® Aluminum foil may be used to preserve food moist, cook it lightly, and make clean-up simpler.

If this Madeira Fingers recipe complements your family's tastes, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!