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Microwave Oven Peanut Brittle |
"I have used this for years and it is very good; much simpler than the conventional approach and tastes simply as proper."
Ingredients :
- 1 half cups dry roasted peanuts
- 1 cup white sugar
- 1/2 cup light corn syrup
- 1 pinch salt (non-compulsory)
- 1 tablespoon butter
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
Instructions :
Prep : 10M | Cook : 16M | Ready in : 30M |
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- Grease a baking sheet, and set aside. In a glass bowl, combine peanuts, sugar, corn syrup, and salt. Cook in microwave for six to 7 mins on High (seven hundred W); mixture need to be bubbly and peanuts browned. Stir in butter and vanilla; prepare dinner 2 to a few mins longer.
- Quickly stir in baking soda, simply till combination is foamy. Pour right away onto greased baking sheet. Let cool 15 mins, or till set. Break into pieces, and store in an hermetic field.
Notes :
- Reynolds® Aluminum foil can be used to preserve meals wet, prepare dinner it calmly, and make easy-up simpler.
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