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Lefse I |
A special Scandinavian treat. Beginner lefse makers might want to make handiest a third of the component the first time through! Serve any quantity of methods. A favourite is with butter or margarine and sugar. Some humans like cinnamon with this, too. Jellies make an superb topping as do thinly sliced fried sandwich meat.
Ingredients :
- three cups boiling water
- ½ cup butter flavored shortening
- 1 cup evaporated milk
- 1 teaspoon salt
- 2 teaspoons white sugar
- three cups dry potato flakes
- three cups all-motive flour
- ¾ cup all-motive flour
Instructions :
Prep : | Cook : 1618M | Ready in : |
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Notes :
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