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Mom's Hazelnut Special |
"This is a bread system recipe advanced via my very proficient mother, who grew up in Oregon, the Filbert (or Hazelnut) capital of the arena! This bread has received raves from folks who do not even like entire wheat bread."
Ingredients :
- 1/2 tablespoon energetic dry yeast
- 1 1/four cups bread flour
- 1 cup complete wheat flour
- 1 tablespoon bread flour (elective)
- 1 1/8 cups warm water (110 stages F/forty five stages C)
- 1 tablespoon sesame seeds
- 1 half tablespoons sunflower seeds
- 2 cups chopped hazelnuts
- 1 tablespoon white sugar
- 1 half of tablespoons vegetable oil
- 2/three teaspoon salt
Instructions :
Prep : | Cook : 10M | Ready in : |
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- Follow the instructions to your bread device, however do now not reserve the nuts for later: add them at the beginning for higher flavor.
Notes :
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