Molasses Sugar Cookies Popular Recipes

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Molasses Sugar Cookies

"These are a extremely good chewy spice cookie. They are drop cookies that maintain very well. I lead them to at the beginning of the vacation season and that they preserve all of the manner to New Year's!"

Ingredients :

1 1/2 cups shortening
2 cups white sugar
1/2 cup molasses
2 eggs
4 cups all-cause flour
4 teaspoons baking soda
2 teaspoons floor cinnamon
1 teaspoon floor cloves
1 teaspoon floor ginger
1 teaspoon salt

Instructions :

Prep : 25M	Cook : 72M	Ready in : 3H40M

Melt the shortening in a huge pan on the stove, and cool.
Add sugar, eggs, and molasses, beat well.
In a separate bowl, sift dry ingredients together and add to the pan. Mix well and kick back three hours or in a single day.
Form into walnut-length balls. Roll in granulated sugar. Place on greased cookie sheet approximately 2 inches apart.
Bake at 375 levels F (190 tiers C) for eight-10 mins.
Store in an hermetic box to hold from getting overly crisp. If they do lose their softness, an smooth manner to restore it's far to vicinity one slice of fresh bread inside the box with the cookies for a couple of hours or overnight and they may be gentle once more!

Notes :

Reynolds® parchment may be used for less difficult cleanup/removal from the pan.

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