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Melt-Away Peppermint Wreaths So Tasty

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Melt-Away Peppermint Wreaths

"Christmas wreaths in crimson and green ... Yummy!"

Ingredients :

  • 1 1/4 cups butter
  • 3/4 cup sifted confectioners' sugar
  • 2 half cups all-cause flour
  • 3/4 teaspoon peppermint extract
  • 3 drops crimson meals coloring
  • 2 drops green meals coloring

Instructions :

Prep : Cook : 18M Ready in :
  • Preheat oven to 375 stages F (190 levels C).
  • Cream butter or margarine; regularly upload sugar, beating well.
  • Add flour, and mix properly. Stir in peppermint extract.
  • Divide dough in 1/2 and vicinity in separate bowls. Tint half of of dough with red food coloring and the other 1/2 with the green meals coloring.
  • Roll dough into balls the use of 1/2 teaspoon dough according to ball. For every wreath shaped cookie, vicinity six balls in a circle, alternating shades, on ungreased cookie sheets. Press collectively securely. Bake for 8 minutes. Let cool 10 minutes; then cast off to racks. Cool completely.

Notes :

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