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Lime Chicken Picante |
Quick, clean, spicy chook
Ingredients :
- ½ cup chunky salsa
- ¼ cup Dijon-fashion prepared mustard
- 2 tablespoons clean lime juice
- 6 skinless, boneless fowl breasts
- 2 tablespoons butter
- 6 tablespoons simple yogurt
- 1 lime, sliced into segments
Instructions :
Prep : 10M | Cook : 6M | Ready in : 55M |
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Notes :
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