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| Maple Cookies |
"Rich and golden with a wealthy maple taste."
Ingredients :
- 1 cup butter, softened
- 1 cup packed brown sugar
- 1 egg
- 1 cup real maple syrup
- 1 teaspoon vanilla extract
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 4 cups all-reason flour
- 1/three cup granulated sugar for decoration
Instructions :
| Prep : | Cook : 60M | Ready in : |
|---|
- Preheat oven to 350 ranges F (one hundred seventy five ranges C). Grease cookie sheets.
- In a massive bowl, cream the butter and brown sugar. Add the egg, syrup and vanilla. Mix until well combined. Sift together the flour, salt and baking soda. Stir into mixture until well mixed. Shape into 1 inch balls and roll in sugar. Place on cookie sheets approximately 2 inches aside and flatten barely.
- Bake 8 to ten mins within the preheated oven. Let cool on wire rack.
Notes :
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