Lemon Kiss Cookies So Tasty

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Lemon Kiss Cookies

"Lemon flavored cookies wrapped round a chocolate kiss and drizzled in chocolate. Yum-m-mmm!"

Ingredients :

1 half of cups butter, softened
three/four cup white sugar
1 tablespoon lemon extract
2 3/4 cups all-reason flour
1 1/2 cups chopped almonds
60 milk chocolate sweet kisses, unwrapped
1/three cup confectioners' sugar for decoration
three (1 ounce) squares bittersweet chocolate
2 teaspoons vegetable oil

Instructions :

Prep :	Cook : 60M	Ready in :

In massive bowl, beat butter, 3/4 cup sugar and lemon extract until light and fluffy. Add flour and almonds; beat at low speed until properly combined. Cover; refrigerate as a minimum 1 hour for easier managing.
Preheat oven to 375 ranges F (one hundred ninety stages C).
Shape scant tablespoons dough round each kiss, protecting absolutely. Roll in arms to shape ball. Place on ungreased baking sheet. Bake for 8-12 mins until set and bottom edges are light golden brown. Cool 1 minute; eliminate to rack and cool completely. Sprinkle cookies with confectioners' sugar.
In small pan, soften chocolate squares and stir in oil until easy. Drizzle over every cookie.

Notes :

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