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Marble Cake I |
"A suitable realistic cake, one which I make quite regularly."
Ingredients :
- 2 cups all-reason flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup white sugar
- 1/2 cup butter, softened
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup milk
- 2 tablespoons unsweetened cocoa powder
Instructions :
Prep : 20M | Cook : 10M | Ready in : 55M |
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- Preheat oven to 350 levels F (a hundred seventy five tiers C). Grease and flour a nine inch spherical pan.
- Place flour, baking powder, salt, sugar, butter or margarine, eggs, vanilla, and milk into blending bowl. Beat slowly to moisten, then beat with an electric mixer at medium pace for about 2 mins till clean. Reserve 3/four cup batter; pour the the rest into pan.
- Stir cocoa into the 3/4 cup reserved batter. Drop by means of spoonfuls over top of white batter. Using a knife, swirl the cocoa batter into the white batter to incorporate it in a marble impact.
- Bake in preheated oven for 30 to 35 mins, till an inserted timber choose comes out easy.
Notes :
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