Molasses Cake You Have To Try

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Molasses Cake

"Serve warm with ice cream, frosted with cream cheese, or all through its lonesome. This cake is continually a treat."

Ingredients :

1/2 cup shortening
half of cup packed brown sugar
1 cup molasses
2 eggs
half teaspoon salt
1 teaspoon floor cinnamon
half of teaspoon ground cloves
1 teaspoon ground ginger
2 half of cups all-cause flour
1 teaspoon baking soda
1 cup hot, brewed coffee

Instructions :

Prep :	Cook : 12M	Ready in :

Sift together salt, cinnamon, cloves, ginger, flour, and baking soda.
Cream shortening and sugar regularly, then add molasses and eggs. Mix in sifted elements. Stir in hot coffee; batter can be skinny.
Bake at 350 tiers F (one hundred seventy five stages C) for half-hour. Cool.

Notes :

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