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Mom's Old Fashioned Fried Chicken |
Wonderful fried fowl that has been in my own family for years and years!
Ingredients :
- 1 (four pound) bird, reduce into portions
- ⅔ cup all-cause flour
- salt and pepper to flavor
- 2 teaspoons garlic powder
- 1 quart vegetable oil for frying
- 1 cup sherry
Instructions :
Prep : 30M | Cook : 6M | Ready in : 1H5M |
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Notes :
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