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| Nana Smith's Oatmeal Biscuits |
"Old-fashion English oatmeal cookies, extra like a bar, very popular in the 1950's, at the least in our residence."
Ingredients :
- 1 cup self-rising flour
- 1 cup rolled oats
- 1/2 cup white sugar
- half of cup butter
- 1 ounce toasted sesame seeds (non-obligatory)
Instructions :
| Prep : | Cook : 6M | Ready in : |
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- Preheat oven to 350 ranges F (180 tiers C). Grease 9 x 9 inch pan.
- Melt butter or margarine in saucepan, then blend with other components. Toast sesame seeds in oven or grill, being very cautious to keep away from burning them. Mix with other ingredients and stir properly. Press into greased tin, must be approximately a 1/2 inch thick.
- Bake for 20 mins (until lightly brown). Cool in pan, reducing into slices after a minute or so cooling, then leaving in pan till absolutely cool.
Notes :
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